Juice feast, day 14

Happy Friday!

What an absolutely outstanding day… The high today reached 63 glorious degrees! After a visit to the naturopath this morning, I came home and puttered around the house for a little while, took an hour nap, then spent the rest of the day outside in the sunshine. I read, basked in the sun, and wandered around my quickly melting yard to check out the new growth on the fruit trees and bushes.

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I’m ready for spring, and I’m ready for garden season.

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I started the day with something a little different: coconut water. Sweet and tasty.

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Lunch: celery, cucumber, pineapple and orange. Delightfully refreshing on this spring day.

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Dinner: beet-pineapple.  This was a bit thick for my tastes, so I ended up watering it down. I probably should have stuck with only one beet. It was still good, but not one of my absolute favorite beet-based drinks.

So we’re half way through the feast. This, coupled with another family issue, has caused me to do some thinking about my food storage. I’ll be doing a separate post about that later this weekend.

In the meantime, have a lovely Friday evening!

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Categories: Food Storage, Misc Musings | 1 Comment

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One thought on “Juice feast, day 14

  1. Don’t keep us in suspense too long 🙂 I too was wandering around outside yesterday checking on things in the yard. The sense of anticipation is almost palatable.

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